ANNANDALE Man O Sword

Under the expert guidance of the late Dr Jim Swan, Annandale distillery filled just 90 230L STR Ex-Burgundy casks in March of 2017 with award-winning peated and unpeated new make malt spirit.

These casks were very much the brainchild of the Late Dr Jim Swan and a collaboration with Spanish cooperage Jose Miguel Martin. Originally filled with fine French Burgundy for a period of up to 7 years, once emptied, these casks went through the unique STR (Shaved Toasting and Recharring)  coopering process.