Acid Brewing Cartel - Industiral Farmhouse

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Acid Brewing says “A farmhouse ale unlike any other I’ve tried before. Fermented with a rare mixed culture of yeast and bacteria from a farmhouse brewery in Stordal, Norway. This beer marries tradition and modernism to create a unique tart and tropical delight that will shock you when you find out that zero fruit has been added. I’ve always loved experimenting with different yeast, but this for me has been one that has stood out above all the funky and weird cultures that I’ve tried before. The esters from the high fermentation temperature brings out strong flavours of pineapple and mango with a subtle spice to finish. The bacteria cultures add a sharp tartness without being overpoweringly astringent. A perfect showcase of the wonders of Ebbegarden Kveik.”

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