Gavalas Winery, Posta

1.5 kg
£27.00
  • Blend: Posta is a white wine blending Assyrtiko (from young vines in Megalochori) and Monemvasia grapes (from Paros Island).
  • Characteristics: It exhibits aromas of green apple, citrus, and white flowers, with a medium body, medium acidity, and a refreshing aftertaste.
  • Pairing: Recommended with salads, pasta, or fish.
  • Maturity: Matured with fine lees for 3 to 4 months in stainless steel vats.